Chilli Dried Mangoes Overview
Mango point presents dehydrated Chili dried mango slices processed to minimize water content, prolonging shelf life and offering a nutritious snack choice. Our dehydration method focuses on preserving vibrant colours, rich Flavors like chilli etc.. and essential nutrients, ensuring our products enhance the nutritional value of diverse recipes.
Mangopoint’s dehydrated Mango Slices retain significant nutritional value, including vitamins, minerals, and fiber. However, the dehydration process concentrates natural sugars, underscoring the importance of portion control, particularly for those managing their sugar intake
Parameter Group
| PHYSICAL & CHEMICAL | RANGE VALUE | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
|
Refractometric Brix at 20°C |
> 16 |
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|
Acidity As % And. Citric Acid |
0.6 to 1.0% |
||||||||||
|
pH As Natural |
3.5 – 4.0 |
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|
Composition / Ingredient |
Totapuri mango 100% |
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| MICROBIOLOGICAL | VALUE |
|---|---|
|
Total Plate Count cfu/ ml |
< 10,000 |
|
Yeast & Mould Count CFU / ml |
< 1000 |
|
Coliform Count Per ml |
< 100 |
|
E.Coli |
Negative |
| ORGANOLEPTIC | VALUE | |||||
|---|---|---|---|---|---|---|
|
Colour |
Light to Bright yellow |
|||||
|
Flavour & Aroma |
Typical of semi-ripe Totapuri mango |
|||||
|
Taste |
Characteristics of semi-ripe Totapuri
mango fruit |
|||||
|
Appearance |
Homogenous puree & free of any foreign matter |
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Packaging
Carton box with inner liner.
Plastic Bags & Packets.
Container
23 MT Net can be loaded per FCL.
Storage
Storage in Airtight containers or resealable bags in a cool, dry place away from sunlight.
Shelf – Life
12 Months
Chilli Dried Mango Slices manufacturing process:
Mango point utilizes a vacuum dehydration process to effectively remove moisture from Mangos, preventing spoilage and bacterial growth. This method preserves nutrients while enhancing natural sugars and flavors, ensuring high-quality products.
Usage of Chilli Dried Mango Slices
Dehydrated fruits can be eaten as a standalone snack or added to various dishes. They are commonly used in trail mixes, oatmeal, cereals, yogurt, and baked goods like muffins and cookies.
Health benefits of Chilli Dried Mango Slices
Dehydrated fruits can be a healthy part of your diet when consumed in moderation.
NUTRITIONAL INFORMATION PER 100 gm
| PARAMETERS | UNIT | VALUE |
|---|---|---|
|
Calories |
kcal |
319 |
|
Water |
g |
14.6 |
|
Protein |
g |
2.2 |
|
Carbohydrates |
g |
82.3 |
|
Sugars |
g |
73.7 |
|
Dietary Fibre |
g |
6.7 |
|
Fat |
g |
1.6 |
|
Saturated Fat |
g |
0.6 |
|
Monounsaturated Fat |
g |
0.5 |
|
Polyunsaturated Fat |
g |
0.2 |
|
Vitamin A (Retinol) |
µg |
54 µg (6% DV) |
|
Vitamin C |
mg |
36.4 mg (40% DV) |
|
Vitamin E (Alpha-Tocopherol) |
mg |
2.3 mg (15% DV) |
|
Vitamin K (Phylloquinone) |
µg |
4.2 µg (4% DV) |
|
Thiamine (B1) |
mg |
0.1 mg (9% DV) |
|
Riboflavin (B2) |
mg |
0.1 mg (7% DV) |
|
Niacin (B3) |
mg |
1.1 mg (7% DV) |
|
Vitamin B6 |
mg |
0.1 mg (6% DV) |
|
Folate (B9) |
µg |
14 µg (4% DV) |
|
Pantothenic Acid (B5) |
mg |
0.2 mg (4% DV) |
|
Calcium |
mg |
73 mg (7% DV) |
|
Iron |
mg |
1 mg (6% DV) |
|
Magnesium |
mg |
43 mg (10% DV) |
|
Phosphorus |
mg |
67 mg (10% DV) |
|
Potassium |
mg |
670 mg (14% DV) |
|
Sodium |
mg |
11 mg (1% DV) |
|
Zinc |
mg |
0.1 mg (1% DV) |
These values are approximate and may vary based on the specific brand and preparation method of the dried mango.
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