Totapuri mango pulp – Overview
Totapuri mango pulp is extracted from fresh, mature, and selected ripened Totapuri mango fruits. Cultivated primarily in Andhra Pradesh, these mangoes are also grown in Tamil Nadu and Karnataka. Recognizable by their golden yellow color and beak-like pointed end, Totapuri mangoes, also known as Bangalora, Ginimoothi, Kili Mooku, and Sandersha, are favored for processing due to their larger size, smaller seed, and higher pulp content. This seasonal fruit is available from May to July.
Mangopoint is a leading manufacturer and exporter of Totapuri mango pulp in India. Our production of high-quality Totapuri mango puree occurs in hygienic, state-of-the-art facilities, ensuring customer satisfaction. Our products are globally exported, reflecting our commitment to quality.
Parameter Group
| PHYSICAL & CHEMICAL | RANGE VALUE | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
|
Refractometric Brix @ 20 Deg Cel |
Min 14 |
||||||||||
|
Acidity As % And. Citric Acid |
0.40 – 0.70 |
||||||||||
|
pH As Natural |
3.60-4.20 |
||||||||||
|
Consistency – Bostwick (20 ± 2°C ) |
8 – 13 (Cm/30sec) |
||||||||||
|
Black Specks / 10 gm |
NMT 5 |
||||||||||
|
Brown Specks / 10 gm |
NMT 10 |
| MICROBIOLOGICAL | VALUE |
|---|---|
|
Total Plate Count cfu/ ml |
<10 |
|
Yeast & Mould Count CFU / ml |
<10 |
|
Coliform Count Per ml |
Absent |
|
E.Coli |
Absent |
| ORGANOLEPTIC | VALUE | |||||
|---|---|---|---|---|---|---|
|
Colour |
Golden Yellow |
|||||
|
Flavour & Aroma |
Typical of ripe Totapuri mango without any off flavour |
|||||
|
Taste |
Characteristics of ripe Totapuri mango fruit |
|||||
|
Appearance |
Homogenous puree & free of any foreign matter |
|||||
Packaging
Totapuri Mango Puree is packed aseptically in pre-sterilized aseptic bags placed with polyliner in food grade epoxy painted (inside) open top MS drum. Product Net weight: 215kgs / Drum.
Container
80 Drums Per 20’ Container ( With Pallet or Without pallet packing – optional)
Storage
Aseptic Totapuri mango puree should be stored at ambient temperature and not below 40C. Avoid exposure to higher temperature and sunlight.
Shelf – Life
Best before 24 months from the date of manufacturing
Totapuri mango Pulp Processing
At Mangopoint, high-quality Totapuri mangoes are inspected upon arrival at our manufacturing facility and then loaded into ripening chambers. Once fully matured, the mangoes are processed on conveyor belts. Destoner machinery separates the stones and peels, which are expelled via a waste screw conveyor. During production, samples of the Totapuri mango pulp are taken to verify they meet customer specifications. Our central lab, equipped with state-of-the-art machinery, performs analyses to prevent microbial contamination. Batch samples of the Totapuri mango puree are kept in a cold room for future reference. Our dedicated technical team oversees the entire process to ensure our product meets international quality standards.
Packaging
The product is finally passed through a sterilizer and packed in aseptic bags in MS drums. Based on the customer’s requests and requirements, we supply canned Totapuri mango pulp. Canned Totapuri mango puree is packed in Clean – tin lined OTS cans fabricated to ensure quality. The cans can be externally lacquered sufficiently to prevent rusting. The finished product is stored in our temperature-controlled warehouses. Canned Totapuri mango puree must be stored at ambient temperature and not below 4 degrees Celsius. The net weight of the product is 3.1kgs and 1000 cartons can be loaded per 20 feet container. The net weight of the aseptic Totapuri mango puree stored in MS Drums is 215 kg. 80 drums can be accommodated in 20 feet container and it should be stored at ambient temperature.
Totapuri Usage
The Totapuri mango puree is widely utilized across various food processing industries. It is extensively used by beverage companies and supplied by mango puree suppliers globally, with India being a primary source due to its large-scale cultivation.
- Beverages: Juices, Drinks, Nectars, Cocktails
- Baby Food: Cereals, Purees, Drinks
- Confectionery: Sweets, Candies, Jellies
- Other Foods: Sauce, Jams, Squash, Fruit Cheese
Health Benefits of Aseptic Totapuri mango puree
Totapuri mango pulp or puree is rich in antioxidants, which play a major role in improving eye health and preventing macular degeneration. Totapuri mango is also a rich source of Vitamin A, enhancing hair health and helping the skin produce an oily substance that moisturizes hair. The extracted Totapuri mango pulp contains Vitamin C, aiding in collagen production, which provides structure to hair and skin. The fiber content in mango keeps arteries functioning properly, reducing the risk of heart disease. Additionally, Totapuri mango is rich in Vitamins K and B, which help improve your immunity.
Mangopoint is the leading manufacturer and exporter of Totapuri mango pulp and puree in India. We are the foremost mango puree suppliers in the world.
Mango Ingredients
Alphonso mango pulp is extracted from high-quality and selected ripened Alphonso mango fruits. Alphonso mango…
Totapuri mango puree concentrate is extracted from fine quality totapuri mangoes that are ripe and mature. Though Totapuri…
Mangopoint exports high-quality Frozen Alphonso mango chunks produced under stringent hygiene standards. Our proces…
Mangopoint provides premium quality Frozen Totapuri mangoes in the form of slices and dices. Our Pure …
IQF Alphonso mango dice/slices are produced from fresh, sorted, and ripened Alphonso mangoes cultivated naturally. Mangopoint …
At Mangopoint, we specialize in IQF Totapuri mango dices sourced from naturally cultivated Totapuri mangoes, primarily grown in Andhra…
Mangopoint offers spray dried mango fruit powder, renowned for its role as a natural flavor and color enhancer. Our light yellow…
Mangopoint presents Dried Mango Slices processed to minimize water content, prolonging shelf life and offering a nutritious…
Mango Butter is a natural fat-containing butter obtained from the mango fruit, which is considered to be “The King Of all Fruits”…
Mango point presents dehydrated Chilli dried mango slices processed to minimize water content, prolonging shelf life and …
